Allotted Classes: Practical Sessions (80%), Theory Classes (20%)

Course Requirement:

Age: Student must be above 21 years of age

Qualification: Minimum Qualification is XII Pass

No Visible Tattoo Marks on the body

This highly in-demand and job-oriented professional course prepares you for the latest hotel management practices and skills of current international hotel and hospitality requirements. If you are a willing student to become a successful chef, a bar manager or an entrepreneur in India or abroad, then this course is a must-have for you to become a hotel and hospitality leader.

Trimester 1:

Specialization will start from the very first week of the course; you will be trained about the basics and advanced studies of each department like Kitchen Front Office, Restaurant and Bar Operations and Housekeeping along with German Language Level A1 and English Language Level A1.

Trimester 2:

The core specialization begins in each department and students learn about management skills like HRM, Sales & Marketing, Basic Accountancy and Promotions. The students also start learning about the interview Preparations for internship starting in Trimester 3.

Trimester 3:

A student undergoes detailed and professional training in leading 5 star hotels, which can be chosen between India and Abroad. Here the students understand all the Hotel Operation and Hotel Management skills and gets paid the stipend. It is compulsory part of our course and prepares you for the job after Trimester 4.

Trimester 4

The training continues and the students keeps on becoming better with each passing day and collects the training completion certificate and returns to the institution for getting prepared for the job placements in India and Abroad.

To Apply, Click here for Admissions form

Download Detailed Course Prospectus